BERJAYA TVET College | Centre for Hotel, Restaurant and Food Studies
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Centre for Hotel, Restaurant and Food Studies

“HOSPITALITY WITH A HEART”

CENTRE FOR HOTEL, RESTAURANT AND FOOD STUDIES

“HOSPITALITY WITH A HEART”

Our programmes offer a comprehensive and thorough curriculum if you are seeking to develop skills in hospitality. You will be able to demonstrate an advanced knowledge of the skills required by the hospitality Industry. It was develop with the aim of producing graduates with comprehensive skills and knowledge in technical and vocational disciplines.

Benefits

  • 5 Star Accredited Centre under Jabatan Pembangunan Kemahiran (JPK)
  • Affordable fees
  • 5 Star Facilities and World Class standard of Hospitality Industry
  • Fast track route to Diploma Vocational within 1/ 2 Years (according to the Programmes)
  • The other option to continue Diploma with minimum Credits (minimum 1 Credit and must passed BM and Sejarah)

Entry Requirements

  • 18 years old, or
  • City & Guilds Skills Proficiency Certificate

Programmes