Aseana Lunch Cuisine – Selected Cuisines from Philippines

Aseana Lunch Cuisine – Selected Cuisines from Philippines

APPETISER

TOYONG PUSIT ATSARANG PAPAYA
Dried squid served with papaya salad

or

SINIGANG NA ISDA
Hot and sour fish and prawn soup

MAIN COURSE

ADOBONG MANOK
Filipino chicken in vinegar sauce

or

CALDERETA
Beef stew with vegetables and potatoes

*All these dishes are served with steamed rice and vegetable of the day

DESSERT

TURONES DE SABA
Sweet spring rolls with banana and jackfruit

Price Per Set = RM26.00
(Choice of 1 appetiser, 1 main course & 1 dessert)

A La Carte Price
Appetiser = RM6.00
Main Course = RM16.00
Dessert = RM5.00