AWARD & RECOGNITIONS

Your Achievements, Our Success.

Proven successes through Awards and Recognitions
BERJAYA University College is Malaysia's premier University College that specialises and champions the advancement of Business, Culinary, Communications & Media, Hospitality, Tourism and Services Industries. We focus on transforming aspirations into reality.
In the same vein, you will be immersed in an environment that encourages you to win. Since our inception in 2009, BERJAYA UC has grown an astounding 90% by producing quality programmes and hiring capable educators who have been industry practitioners.
This has resulted in numerous awards and accolades that include:
  • Hospitality Asia Platinum Awards (HAPA) 2011 for ‘Hospitality Education Excellence’
  • BrandLaureate-SMEs Chapter Awards 2010 for the ‘Best Brands in Education Tourism, Hospitality, Culinary & Retail Education’
  • World Association of Chefs Societies (WACS) Recognition of Quality Culinary Education 2011
  • Doctorjob’s Students’ Choice Awards – (organised by GTI Media)
  • Hospitality Asia Platinum Awards (HAPA) 2011 for ‘Hospitality Education Excellence’
Champions of Excellence

Confidence. Perseverance. Skill.

At BERJAYA UC,  you will discover that the drive to ‘win’ is often rewarded quickly. Even before they graduate, many of your peers would have become award-winning talents through the many competitions we participate in… and won! Will you join our illustrious circle of victorious luminaries?

Kuala Lumpur Mayor's Tourism Award 2017
MONIN Creativity Cup 2017
MONIN Creativity Cup 2017
World Gourmet Summit Awards of Excellence
HOFEX 2017
ToastMasters International
iChef Battle of the 6 Continents
National Kidney Foundation Malaysia

California Milk Advisory Board Culinary Competition 2016

Food Hero Asia

Taiwan 2016 Mice Destination Marketing Contest

Penang Battle of the Chefs

Hilton Cup

Nestle Culinary Arts Award

MONIN Cup Student Malaysia 2016

The Winning Bid

Taiwan 2015 Mice Destination Marketing Contest

Taiwan 2015 Mice Destination Marketing Contest

IKIP 2015

Culinaire Malaysia 2015

  • Le Tour De Fruit 2011 (organised by Legend College)
  • Hong Kong International Culinary Competition 2011 (organised by Hotel and Food Exposition (HOFEX))
  • Hans Bueschkens 2011 (organised by Hotel and Food Exposition (HOFEX))
  • Battle of the Chefs 2011 (organised by Chefs Association of Malaysia (CAM), Penang)
  • Meat and Livestock Australia (MLA) Young Chef Pencil Box Culinary Challenge 2011 (organized by Meat and Livestock Australia)
  • Monin Cup Asia Champion 2011 (organised by Monin Asia KL)
  • ‘Culinaire Malaysia 2011’  (organised by Malaysia Association of Hotels in collaboration with Chefs Association of Malaysia and Malaysian Food and Beverage Executive Association)
  • World Gourmet Summit Awards of Excellence 2010 (organised by Peter Knipp Holdings Pte Ltd (PKH) and supported by the Singapore Tourism Board (STB))
  • Papa John’s Pizza Competition 2010 (organised by Papa John’s Pizza)
  • Monin Cup Asia Champion 2010 (Inter-Varsity) (organized by Monin Asia KL)
  • GAS PETRONAS – Battle of the Chefs 2010 (organised by Petronas Malaysia)
  • ‘Culinaire Malaysia 2009’  (organised by Malaysia Association of Hotels in collaboration with Chefs Association of Malaysia and Malaysian Food and Beverage Executive Association)
  • Norwegian Salmon Challenge 2009  (organised by Norwegian Seafood Export Council (NSEC))
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