Aseana Lunch Cuisine – Selected Cuisines from Japan
Aseana Lunch Cuisine – Selected Cuisines from Japan
APPETISER
HOSO-MAKI
Platter of thin-rolled tuna and cucumber sushi served with pickled ginger and wasabi
or
CHAWANMUSHI
Steamed egg custard with shitake mushroom, filament crabstick and gingko nut
MAIN COURSE
CHICKEN KATSU
Japanese breaded chicken with tonkatsu sauce and steamed rice
or
GYŪDON
Steamed short grain rice topped with slices of beef and onion simmered over dashi and soy sauce
DESSERT
JAPANESE CHEESE CAKE
Baked soft cheese cake served with fruits
Price Per Set = RM26.00
(Choice of 1 appetiser, 1 main course & 1 dessert)
A La Carte Price
Appetiser = RM6.00
Main Course = RM16.00
Dessert = RM5.00