ASEANA CUISINE (Light Meal Selections from Various Asian Countries)

Som Tam Mamuang   (‘live’ stall)
Thai green mango salad
RM6.00

Balinese style Sate Lilit (from the hot kitchen)
Barbeque lemongrass skewered minced chicken served with kechap manis and cucumber slices
RM16.00

Seafood Noodle (‘live’ stall)
Prawns, squid, fish slices and mussels cooked in clear broth with choices of vermicelli or yellow noodles
RM16.00

Hainanese Chicken Rice (from the hot kitchen)
slices of steamed chicken meat served with aromatic rice
RM16.00